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WHY FARMERS' RIGHTS
MATTER:
Farmers' realities as
context
Farmers, particularly in marginal environments,
are faced with many challenges in their daily lives. Farming is intrinsically
linked to access to land, water and other input factors such as labour,
knowledge, and technology, in addition to seeds and other propagating material.
Thus, when farmers are asked to identify what they regard as their rights, they
often mention issues like land rights, access to water, to seed and other
related rights, such as access to information, rights to safety and health
and frequently highlight the interrelations between these rights (see
also CSO approaches to Farmers' Rights). In such
a context, Farmers' Rights are commonly referred to as a bundle of
rights.
On this website, we focus on Farmers' Rights related to
plant genetic resources for food and agriculture as they are set out in
the International Treaty on Plant Genetic Resources for Food and Agriculture
(Article 9). This is not to say that the other
issues are not important. Rather it is to enable targeted action within this
area so crucial for farming as a contribution to the implementation of
the International Treaty. It is vital to be aware of and recognize
the broader context and its interrelations, while concentrating on
Farmers' Rights related to plant genetic resources for food and
agriculture.
The realization of Farmers' Rights depends crucially on the
ability to build on the realities and needs of farmers. This in turn means that
the participation of farmers and their organization in such processes is a
central point.
Pages in this
sub-section:
WHY FARMERS' RIGHTS MATTER
The agricultural biodiversity
argument
The
poverty eradication argument
Farmers' realities as context |
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