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RESOURCES:
Protecting crop genetic diversity for food security:
political, ethical and technical challenges
Esquinas-Alcázar, José
(2005): Protecting crop genetic diversity for food security: political,
ethical and technical challenges Nature, December 2005, Volume
6
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Summary
This article is about crop
genetic diversity, its importance for feeding humanity, for the environment and
for sustainable development, and how it is being lost at an alarming rate.
Given the enormous interdependence of countries and generations on this genetic
diversity, this loss raises critical socio-economic, ethical and political
questions, and in this article these questions are discussed. The recent
ratification of a binding international treaty, the Plant Treaty, and the
development of powerful new technologies to conserve and use resources more
effectively, have raised expectations that must now be fulfilled. The article
argues that never before have humanity had such powerful tools to control its
future, and yet never has so much been at risk. For agricultural development to
be sustainable, and for some harmful processes to be reversible, it is
necessary to preserve the natural resources on which development is based. The
author argues that the achievement of a world without hunger or poverty is the
responsibility of all of us, and must not be avoided or left to
chance.
This article can be downloaded
here. |
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